Review: Akesson’s Madagascar – 100% Criollo (*****)
Today we go red. There is no room for compromises. Today is 100% chocolate! AkessonĀ is The name in the fine chocolate world when it comes to Madagascan cacao. Bertil’s Ambolikapiky plantation produces some of the finest cacao around and countless bean-to-bar chocolate makers use his cacao to create their masterpieces. But AkessonĀ also produces their own […]
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